This is a cool vintage (from the '50's?) Betty Crocker "How to have the most fun with cake mixes" cookbook. It has funky recipes and ideas on decorating and presenting your Betty Crocker cakes. This book was targeted to the brand new homemaker. There are holiday cakes in the shapes of rabbits, snowballs, igloos and Jack-O'-Lanterns.
There are also gingerbread hard sauce clowns which are made with sugar butter and vanilla and candy pieces for a delicious and creepy effect. Plus ideas for zoo cookies, lemon ginger dessert and ginger fancy!
My absolute favorite is the FLAMING Peach Jubilee Cake - Yikes! Set that one down in front of your family! It uses canned peach halves, lemon extract and sugar cubes for the fiery effect. Thanks Betty, you've been making our lives sweeter for the last 87 years! Now where's my fire extinguisher?